Some regions and islands will have their own versions of salad.Ī spread made from fish roe that’s usually served as a meze and a dip for bread or vegetables. It’s simple, fresh, and available everywhere in Greece.
Fava is made from fava beans and could be compared to hummus, but I would say that Fava has a richer and nicer taste than hummus. I tried this amazing dip the first time in Santorini, and since then I’m hooked. Dolmadakia are tiny dolmades with lamb or beef and rice. This tasty dish is made of stuffed grape leaves. Kritharaki is also used in the traditional dish Giouvetsi, which is made of Chicken, Lamb or Beef. It’s usually served in tomato sauce or with chicken or nuts, nutmeg, and peas. Sea Bass is another traditional Greek food that any fish lover should try while visiting Greece.Ī specific type of Greek Pasta that looks almost like long-grain rice. There are many different recipes for Yemista and they can be seasoned with different spices and herbs in order to get a unique flavor. Stuffed tomatoes and peppers with rice and herbs, but could also include minced meat. Stifado is a traditional Greek Stew Yemista It’s also one of the dishes that the ancient Greeks ate, and there’s proof that Pastitsio was eaten as early as 1200 B.C. This Greek dish is being eaten year round and it can be described as the Greek version of Lasagne. But, no tzatziki can compare to the ones served in Greece!Ī baked pasta dish with bechamel sauce and ground beef. The magical tzatziki, made from Greek yogurt, cucumber, and garlic is one of the Greek foods everyone should try at least once in their life.Ĭhances are quite high that you’ve already tried it back home in your own country since it has become world-famous. Since then I’ve become quite obsessed with Feta Cheese, and it’s something that I always eat in Greece. When I visited Crete back in 2013, it was an amazing discovery when I ordered oven-baked feta Cheese with herbs. In Sweden, we eat feta cheese from Greece a lot as well, but normally we don’t bake it but put it in salads or as a side dish.
Calamari is a Greek Appetizer Feta Cheeseīaked Feta Cheese might just be one of my favorite Greek foods.
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